Liquid appeal- Plant protein beverages

Plant protein is fuelling innovation in the beverage aisle and beyond. FoodBev magazine’s Antonia Garrett Peel caught up with InnovoPro’s CEO Taly Nechushtan to provide insight. Read the full article here.

InnovoPro, Givaudan Partner to Make Alternative Protein Taste Like Meat & Dairy

Vegconomist.com reports that Givaudan and InnovoPro have signed an agreement to use their shared R&D expertise to feature both Innovopro ingredients and Givaudan solutions in ingredients and flavorings in several countries. The companies will work together to make plant-based proteins taste like meat and dairy. Read the full article here.
Simple, économique et gourmand, le Houmous est l'un des plats phares du Proche-Orient et un basique pour les Israéliens Lire toute l'actualité sur #i24NEWS ► http://i24ne.ws/4u5o30o6Uji

Simple, économique et gourmand, le Houmous est l'un des plats phares du Proche-Orient et un basique pour les IsraéliensLire toute l'actualité sur #i24NEWS ► http://i24ne.ws/4u5o30o6Uji

Posted by i24NEWS en Français on Thursday, March 5, 2020

Simple and economical hummus leading a food-tech revolution (Video in French)

Not only is hummus a flagship dish of the Middle East and a basic for Israelis, it is a leader in the food-tech revolution -- thanks to companies like InnovoPro, which use the simple chickpea to make alternative plant-based protein. (Video in French)

Buza launches vegan ice creams based on Innovopro’s chickpea protein

InnovoPro was one of the dozens of start-ups and established food companies that showcased their innovations at Israel’s first conference for plant-based culinary innovation. The conference – organized by Vegan Friendly and the Israeli branch of Meatless Monday – targeted professionals and suppliers from the food industry. At the conference, the leading boutique ice cream […]

Chickpeas overcome hurdles other plant-based proteins can’t

While the plant-based protein category is booming, none of the top-selling ingredients offers a perfect solution, writes Elizabeth Crawford for FoodNavigator-USA. Taly Nechushtan, CEO of Israeli startup InnovoPro, knows that chickpeas can fill that market gap – meeting expectations for function, nutrition, sustainability and consumer-experience. Read the full article here.

InnovoPro Harnesses Chickpea Power with New Vegan Protein Powder

Xtalks reports on the use of InnovoPro’s CP‑Pro 70™ chickpea protein concentrate to create a new shake. Hadassa Bymel – Pharmacy and Nature Ltd. has launched its Pro Body Vegan 3D protein shake to meet a growing demand for sports nutritional supplements in North America, Europe and India. “We are sure that this is just the […]

Israeli startup turns hummus (what else) to protein powder

With the growing number of people globally becoming vegan, vegetarian or choosing to reduce consumption of animal products, the demand for plant-based proteins is on the rise. Israel21c reports on how Israeli start-up InnovoPro offers a unique plant-based protein alternative that even meat-eaters can love. Read the full article here.
We’re on the official 2023 list

  InnovoPro is a …

 

And Recipient of the …

  

InnovoPro was awarded a “Seal of Excellence” by the European Commission, as the institution managing Horizon 2020, the EU Framework Programme for Research and Innovation 2014-2020.

Accessibility by WAH
error: Content is protected !!